Store Manager - Immediate

Warung Citra Bakery · 📍 Deli Serdang, Sumatera Utara · Diposting 2026-10-12
FULL_TIME⭐ TERVERIFIKASI
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Warung Citra Bakery is seeking a dedicated and experienced Store Manager to join our team. This is an immediate opportunity to lead and manage our store in Deli Serdang, Sumatera Utara. The ideal candidate will have a strong background in retail management and a passion for delivering exceptional customer service. We offer competitive compensation and a dynamic work environment.

📋 Tanggung Jawab Pekerjaan

Oversee daily store operations to ensure smooth and efficient functioning.,Manage and supervise a team of employees to achieve sales targets and maintain high customer satisfaction.,Implement and enforce store policies and procedures to ensure compliance and quality standards.,Monitor inventory levels and order stock as needed to maintain optimal levels.,Handle customer complaints and resolve issues professionally and promptly.,Conduct regular store audits to identify areas for improvement and implement necessary changes.,Collaborate with the corporate office to ensure consistent brand standards and promotions.,Train and develop store staff to enhance their skills and performance.

🎓 Kualifikasi & Syarat

Minimum 3 years of experience in retail management, preferably in the food and beverage industry.,Proven track record of successful store management and team leadership.,Strong communication and interpersonal skills to effectively manage staff and customers.,Ability to work well under pressure and meet tight deadlines.,Knowledge of inventory management and POS systems.,Understanding of food safety and hygiene standards.,Familiarity with local market trends and consumer behavior.,Ability to drive sales and profitability through effective marketing and promotional strategies.

🛠️ Keahlian

Leadership and team management skillsStrong organizational and problem-solving skillsExcellent communication and customer service skillsProficiency in using retail management softwareKnowledge of inventory management and POS systemsUnderstanding of food safety and hygiene standardsMarketing and promotional skillsAbility to drive sales and profitability
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